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14th Annual Global Food Technology & Innovation Summit 2016

Zoom in??Zoom out Release date:2015-12-17??Views:349 ??Status:Status
Show Date 2016-03-14 To 2016-03-15
Exhibition City London
Display Address Park Plaza Victoria Hotel London, United Kingdom
Hall Name Park Plaza Victoria Hotel London, United Kingdom
Host World Trade Group (WTG)
Official Website http://www.foodinnovateworld.com
Show Description

March 14-16, 2016


Park Plaza Victoria Hotel

London, United Kingdom


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14th Annual Global Food Technology & Innovation Summit 2016

The 14th Annual Global Food Technology & Innovation Summit 2016 will be held in London, United Kingdom on March 14-16, 2016.


The 14th Annual Global Food Technology & Innovation Summit 2016 covers topics such as:


How can you enrich and improve taste while pursuing health and wellness initiatives?

What are the latest trends within food and how can you take advantage of them?

Why is consumer engagement so pivotal in NPD success and how can you grow your brand identity?

What new innovations will separate your product on the store shelf?

What should you do to avoid falling into regulatory pitfalls during and after R&D?

How can you enhance your product with the latest and most innovative ingredients, flavours and colourings?

What can success stories from some of the most exciting and disruptive start-up food companies do for your business?

How important is a clean label? Are natural alternatives the way forward?

How can a more holistic approach to innovation increase your chances of NPD success? Why bringing R&D, innovation and marketing together is the way forward

The 14th Annual Global Food Technology & Innovation Summit 2016 brings together world leaders in:


Food innovation

Marketing

Food research and development

Food technology

Venue

Park Plaza Victoria Hotel

239 Vauxhall Bridge Road, SW1V 1EQ,

London,

United Kingdom

Join Industry Leaders, Disruptors, & Legends to Decide the Future of Global F&B Innovation

Topics of debate for 2016:

What are the latest trends within food and how can you take advantage of them?

How can you enrich and improve taste while pursuing health and wellness initiatives?

What new innovations will separate your product on the store shelf?

Why is consumer engagement so pivotal in NPD success and how can you grow your brand identity?

How can you enhance your product with the latest and most innovative ingredients, flavours and colourings?

What should you do to avoid falling into regulatory pitfalls during and after R&D?

How important is a clean label? Are natural alternatives the way forward?

What can success stories from some of the most exciting and disruptive start-up food companies do for your business?

How can a more holistic approach to innovation increase your chances of NPD success? Why bringing R&D, innovation and marketing together is the way forward

Booking hotline

+44 (0)20 7202 7690


Contact
Full name:Stefan
Teleohone:+44 (0)20 7202 7690
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